Take those Red Corn Tortilla Chips developed especially for Garden of Eatin'® from the red corn of the Mexican Highlands. And then add salsa ingredients: tomato, onion, garlic, green & red bell peppers and spices. And voilá! You've got Reds with zip. Salsa Reds! Salsa Reds taste like everything that salsa implies: They dance on your tongue. Of course, these wonderful red tortilla triangles have the nutty flavor and corn crunchiness of regular Red Chips, but with more zing.